📞 Contact us: +1 (973) 704-8530 |   ✉️ contacto@groupeleva.com   |   🇺🇸 Headquarters Commercial in New Jersey   |   🇨🇱 Chile Branch – Tel. +56 (9) 9818-6111 |   🇪🇨 Ecuador Branch – Tel. +1 (551) 214-6193 |   ✉️ proyectos@elevaconsultores.com   |  
📞 Contact us: +1 (973) 704-8530 |   ✉️ contacto@groupeleva.com   |   🇺🇸 Headquarters Commercial in New Jersey  |   🇨🇱 Chile Branch – Tel. +56 (9) 9818-6111 |   🇪🇨 Ecuador Branch – Tel. +1 (551) 214-6193 |   ✉️ proyectos@elevaconsultores.com
📞 Contact us: +1 (973) 704-8530 |   ✉️ contacto@groupeleva.com   |   🇺🇸 Headquarters Commercial in New Jersey   |   🇨🇱 Chile Branch – Tel. +56 (9) 9818-6111 |   🇪🇨 Ecuador Branch – Tel. +1 (551) 214-6193 |   ✉️ proyectos@elevaconsultores.com   |  
📞 Contact us: +1 (973) 704-8530 |   ✉️ contacto@groupeleva.com   |   🇺🇸 Headquarters Commercial in New Jersey  |   🇨🇱 Chile Branch – Tel. +56 (9) 9818-6111 |   🇪🇨 Ecuador Branch – Tel. +1 (551) 214-6193 |   ✉️ proyectos@elevaconsultores.com
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cafe tostado

ROASTED COFFEE

Origin

Our coffees are 100% Arabica and of gourmet export quality. They are classified as Strictly Hard Bean (SHB), which indicates a bean of great physical hardness grown at high altitude, between 1,550 and 1,900 meters above sea level.

They come from the Los Santos region of Dota, Costa Rica, and are characterized by their high acidity, good body, and pleasant aroma. We offer a variety of profiles with roasts ranging from light to dark, with flavor notes that include honey, caramel, chocolate, orange, brown sugar, and fruit.

Available in ground or whole bean and ground form.

PRODUCT DETAILS

Reserve: Aroma: Honey.
Flavor notes: Very sweet, caramel, orange. Roast: Medium roast. Ground.
75 g
Reserve: Aroma: Honey.
Flavor notes: Very sweet, caramel, orange. Roast: Medium roast. Whole bean and ground.
340 g
Reserve: Aroma: Honey.
Flavor notes: Very sweet, caramel, orange. Roast: Medium roast. Whole bean and ground.
908 g
Aroma: Orange zest.
Flavor notes: Brown sugar, white chocolate. Roast: Light roast. Ground.
75 g
Aroma: Orange zest.
Flavor notes: Brown sugar, white chocolate. Roast: Light roast. Whole bean and ground.
340 g
Aroma: Orange zest.
Flavor notes: Brown sugar, white chocolate. Roast: Light roast. Whole bean and ground.
908 g
Aroma: Hazelnut.
Flavor notes: Chocolate. Roast: Medium roast. Ground.
75 g
Aroma: Hazelnut.
Flavor notes: Chocolate. Roast: Medium roast. Bean and ground.
340 g
Aroma: Hazelnut.
Flavor notes: Chocolate. Roast: Medium roast. Bean and ground.
908 g
Aroma: Cocoa.
Flavor notes: Dark chocolate, cocoa. Roast: Dark roast. Ground.
75 g
Aroma: Cocoa.
Flavor notes: Dark chocolate, cocoa. Roast: Dark roast. Bean and ground.
340 g
Aroma: Cocoa.
Flavor notes: Dark chocolate, cocoa. Roast: Dark roast. Bean and ground.
908 g
Aroma: Seeds.
Flavor notes: Intense dark chocolate. Roast: Medium dark. Ground.
75 g, 250 g, 500 g, 1 kg
Woman: Aroma: Honey, cocoa, and malt.
Flavor: Honey, molasses, with a malty and cocoa finish. Roast: Light to medium. Whole bean and ground.
250 g
Wash: Aroma: Caramel and vanilla.
Flavor: Sweet buttery, with a slight floral hint of lime, creamy finish of sweet cane. Roast: Medium Light. Whole bean and ground.
250 g
Natural: Aroma: Mango and ripe pear.
Flavor: Ripe strawberry, with a complex finish of wild blackberries. Roast: Medium Light. Whole bean and ground.
250 g
Natural: Aroma: Mango and ripe pear.
(Assumed to have the same aroma and flavor characteristics as Micro Mujer). 18 g
10 UNITS
Drip Coffee available in Washed variety.
(The same aroma and flavor characteristics as Micro Washed are assumed). 18 g
10 UNITS
Drip Coffee available in Natural variety.
(Same aroma and flavor characteristics as Micro Natural). 18 g
10 UNITS

DETAIL

Meeting Agenda

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